Recipes Created, Remembered, Borrowed and Adapted - a recipe book written in fond memory of the great Jim Jackson and his peculiar culinary preferences.

This book somehow sums up Jim’s character perfectly. He was a bon viveur, a lover of good food, good wine and good company. His wit and humour and largeness of spirit were legendary and
he absolutely adored entertaining and being entertained. Very often his first thoughts in the morning centred around what he would eat and drink in the next 18 hours. So, it is really fitting that in the month of his birthday, a book about food and happiness is published.

We hope you enjoy it as much,
as we did creating it!

 A reminder that Donations of

£5 will receive a PDF copy of the book.

 Donations of £10 or more will receive a book in the post.

 If you are not a member of staff at Aspects Beauty, once you’ve made your donation please Email ben.woodley@jimjacksonfoundation.org.uk with how many copies you have paid for and the address or email address you would like the digital copy of the book sent.