Progress Report

Most of our funding has come via donations direct to our Charity, some has been donated via Just Giving. We are still £120,000 short of our overall target so we still need your help.

The Dairy itself is constructed and being fitted out. We are expecting our cows to arrive in early July.

Sark is open for Business

"Our beautiful Island has experienced some trials in recent times. I believe this project will stir islanders’ hearts and strengthen their resolve to return to self-sufficiency." Christopher Beaumont, Seigneur of Sark

The initial plan is to create a sustainable dairy that contributes to the economy as well as the spirit of the community. A dairy that Sark can be proud of. A project that is GOOD FOR SARK and is GOOD FOR YOU.

We have raised just over £360,000 towards a sum of £480,000 to complete the project. So there's still plenty to do and we really need your help.

Sark is up and running, it’s open for business. Our island has a history of producing the absolute highest quality dairy products. Come and visit to find out what all the fuss is about.

The Trust will start by creating a new dairy business to be run by experienced tenant farmers. We will then turn our attention to projects that enhance the beauty of the landscapes, particularly the coastline. The first project will focus on reintroducing goats to the north of the island to assist in the management of L'Eperquerie Common.